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Asparagus

The asparagus is a plant found in the Asparagaceae family. The edible part of the vegetable is the tender stem in the plant’s growing area. Its cultivation is widespread throughout the world, with China being the primary producer today.

This popular vegetable can come in various colors, with green and white being the most common. White asparagus is obtained by covering the shoots from sunlight; however, although, in lower amounts, they contain the same nutrients as the green ones.

Asparagus is a very nutritious vegetable, among their many qualities the following outstanding:

  • Low in calories
  • Source of essential vitamins and minerals.
  • Minerals: iron, zinc, phosphorus, and potassium.
  • Fiber.
  • Antioxidants.

Vima canned asparagus are selected at their optimal period of maturation; they then receive a heat treatment and are packaged. Their canned packaging maintains its nutritional content and allows the product to be stored for years without refrigeration.

They come with extra thick clean stems, in amounts ranging from 6/9 units. Their size is ideal for salads, appetizers, or any other dishes.

Available in:

  • 530g jar

Baby Carrots

Carrots are a plant of the family (Umbelliferae). A root vegetable. Roots are the edible part.

They can be found in many colors, including yellow, white, orange, red, and purple. Orange carrots get their bright color from beta carotene.

Carrots are:

  • Rich in vitamins minerals and fiber and a great source of antioxidants.
  • A particularly good source of beta carotene, vitamin K1, potassium.
  • Mainly composed of water and carbs and extremely low in fat.

Vima Baby Carrots are available all year round. We offer an excellent quality product, harvested in different countries in Europe. 

Frozen Baby Carrots are frozen quickly after being harvested; this helps preserve the minerals in the food. 

Available in:

  • 1kg/32.5 OZ
  • 2.5kg
Carrot hummus with peppermint
Hummus is a very easy-to-make, nutritious, low-fat snack that contains no cholesterol or sugars, and is very rich in protein and fiber. Ideal to accompany with whole wheat toast or cookies. 
Check out this recipe

Canned Green Pea

The green pea is a climbing plant part of the legume family. The edible portion of peas is the seeds found inside of the plant’s pods. Peas are one of the first plants of Mediterranean origin, after cereals, to be cultivated by man.

Nutritionally, the pea is a very healthy vegetable and gives us:

  • Minerals: iron, phosphorous, and magnesium.
  • Vitamins: K and A.
  • Proteins.
  • Fiber.

Vima canned green peas are selected at their optimal ripening period. They are then sterilized and packaged.

Their canned packaging maintains its nutritional content and allows the product to be stored for years without refrigeration.

Being a prepared product, they are always ready for consumption.

Available in:

  • 390g can

Chickpeas

Chickpeas are a legume with important culinary and nutritional qualities.

Once cooked, they can be consumed in different ways and with combinations of various ingredients, ranging from boiled to fried beans and even being a great addition in salads.

Nutritionally, chickpeas are rich in protein, minerals, starch, lipids, and fiber, among other qualities.

Vima canned chickpeas are selected at their optimal ripening period. They are then sterilized and packaged.

Their canned packaging preserves their nutritional content and allows them to be stored for years without the need for refrigeration.

Being a prepared product, they are always ready for consumption.

Available in:

  • 2500g can

Edamame

Edamame is a plant of the family (Fabaceae). The edible parts are the immature soybeans that are collected in their pods. It has its origins in East Asia but is gaining popularity in Western Countries, where it is typically eaten as a snack.

Edamame is:

  • High in protein, antioxidants, and fiber.
  • Low in carbs.
  • Rich in several vitamins and minerals, especially vitamin K and folate.

Vima Edamame is presented in two presentations: Edamame Shelled Soybeans and Edamame Soybeans in the pod. Both products are originally harvested in China.

Generally, you can easily heat the beans by boiling, steaming, pan-frying, or microwaving them for a few minutes.

Traditionally, they are prepared with a pinch of salt and added to soups, stews, salads, noodle dishes, or eaten. It is a common product served in sushi bars and many Chinese and Japanese restaurants.

Available in:

  • Green soy pods 500g/17.6 OZ
  • Beans 500g/17.6 OZ

Leeks

Leeks belong to the same family as onions and garlic. They look like a giant green onion but with a mild, sweet flavor and a creamier texture when they are cooked.

Very nutritious as they contain a variety of nutrients, vitamins, and minerals. Low in calories and a decent amount of fiber, copper, vitamin B6, iron, and folate.

Vima Sliced Leek is presented in 13-15mm slices made from top quality leeks harvested at its optimum ripeness moment.

Great for any stir-fries, salad, soups, or pottages.

Available in:

  • 1kg/32.5 OZ

Lentils

The lentil is a climbing plant part of the Fabaceae family. The edible portion of the plant is the seed found inside the legumes pods.

This popular legume is part of several countries’ gastronomy and is present in many traditional stews and soups.

Nutritionally, this healthy legume gives us:

  • Minerals: iron, phosphorous, and magnesium.
  • Vitamins of group B.
  • Proteins.
  • Fiber.

Vima canned lentils are selected at their optimal ripening period. They are then sterilized and packaged.

Their canned packaging maintains its nutritional content and allows the product to be stored for years without refrigeration. 

Being a prepared product, they are always ready for consumption.

Available in:

  • 2500g can

Mix Pepper

The pepper is a climbing plant of the Solanaceae family whose edible part is the fruit. Native to America, its cultivation and consumption are currently spread throughout the world.

Nutritionally this vegetable gives us:

  • Minerals: potassium, phosphorus, and magnesium.
  • Vitamins: C, K, and B6.
  • Lycopene.
  • Fibre.

Vima peppers are selected in different countries in Europe and, thanks to their freezing process, are available all year round. Before freezing, the blanching process allows it to maintain all its organoleptic characteristics and reduces microorganisms while reducing its preparation time.

Vima presents its peppers in strips of three colors (red, green, and yellow), cut, clean, and ready to cook.

Available in:

  • 1kg/32.5 OZ

Mix Vegetables

This mixed vegetable dish is a traditional vegetable salad that can be made with many different vegetables.

This preparation includes all vegetables washed, cut, and ready to process.

The main nutritional benefits of this preparation are:

  • High fiber content.
  • A large source of vitamins.
  • They do not contain fats.
  • Minerals: iron, phosphorus, potassium, calcium, and magnesium.

Vima’s mixed vegetable dish is made with 100% natural vegetables selected at their optimal maturation period and then sterilized and packaged. Its canned packaging allows the vegetables to maintain their nutritional content and be stored for years without refrigeration.

Vima’s mixed vegetable dish includes potatoes, peas, string beans, and carrots, always ready for consumption.

The available formats are perfect to meet any customer’s needs, ranging from retail to any type of hospitality professional.

Available in:

  • 390g can
  • 2500g can

Mushroom

Mushrooms are a type of fungus that pertain to the Agaricales family. The edible parts are the hat and the foot.

Mushrooms are the most cultivated type fungus for culinary use.

Mushrooms stand out nutritionally for being a product low in fat that also has:

  • Minerals: calcium, iron, potassium, and phosphorous.
  • Vitamins: K and B3.
  • Fiber.

Vima canned mushrooms are selected at their optimal maturation period when they are sterilized and packaged. Their canning allows them to maintain their nutrients and qualities for long periods without the need for refrigeration.

Vima offers its whole and rolled mushrooms in a wide variety of ways. Being a prepared product, they are always ready for consumption.

Available in:

Laminated

  • 280g jar
  • 2840g can

Whole

  • 280g jar

Onions

Onions are members of the (Amaryllidaceous) family. The edible part is the bulb. These vegetables contain various vitamins, minerals, and potent plant compounds that have been shown to promote health in many ways.

 The health benefits of Onions are:

  • Packed with nutrients and Folic acid.
  • Low in calories but high in vitamins, particularly vitamin B and C, and minerals.
  • Loaded with antioxidants.

Vima Onions are available all year round without losing any of its properties. It is presented cleaned and cut

We offer an excellent quality product harvested at its optimum ripeness level, with different origins in both Europe and Asia.

It forms the basis of so many dishes, whether sautéed, baked, steamed, or boiled that it would be difficult to imagine any country’s cuisine without onions.

Available in:

  • 2.5kg

Peeled Garlic Cloves

Garlic is a plant of the family (Amaryllidaceae). A winter vegetable. The edible part is the bulb, which is made up of segments called cloves.

Garlic grows in many parts of the world and is a popular ingredient in cooking due to its strong smell and delicious taste.

Garlic is highly nutritious and:

  • Has few calories.
  • Contains vitamins: C, B6, B2, B3.
  • Rich in minerals: Manganese, Selenium, Iron, Phosphorus, Calcium.

Vima Peeled Garlic Cloves are available all year round thanks to the deep-freezing process that helps preserve their nutrients.

Vima offers a Chinese harvested top quality product, harvested at its optimum level of ripeness.

The advantage of Vima Garlic Cloves is that they are already peeled, clean, and individually frozen.

Frozen garlic retains the crunchy texture of fresh garlic with the same intense flavor.

Available in:

  • 1kg/32.5 OZ
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