Mushroom
Mushrooms are a type of fungus that pertain to the Agaricales family. The edible parts are the hat and the foot.
Mushrooms are the most cultivated type fungus for culinary use.
Mushrooms stand out nutritionally for being a product low in fat that also has:
- Minerals: calcium, iron, potassium, and phosphorous.
- Vitamins: K and B3.
- Fiber.
Vima canned mushrooms are selected at their optimal maturation period when they are sterilized and packaged. Their canning allows them to maintain their nutrients and qualities for long periods without the need for refrigeration.
Vima offers its whole and rolled mushrooms in a wide variety of ways. Being a prepared product, they are always ready for consumption.
Available in:
Laminated
- 280g jar
- 2840g can
Whole
- 280g jar