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Oils and Vinegars

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Balsamic Vinegar

The origin of vinegar, which has been part of our diet since immemorial times, is linked to wine since it comes from the alcoholic fermentation of its sugars.

Balsamic vinegar has its origins in Italy, specifically in Modena. Unlike other kinds of vinegar, white and red wine musts are used for production and matured in wooden barrels for which it takes several years.

This dressing has important health benefits It is rich in mineral salts, such as potassium, zinc, iron, calcium, sodium, magnesium, and enzymes.

Vinegar, apart from being a good condiment, can be used in the conservation of food since it reduces the microbial load of them.

Vima Balsamic vinegar is made in Spain and, its intense and slightly sweet taste, makes it perfect for seasoning salads or preparing vinaigrettes; gently aromatizes meats, fish, vegetables and enhances the flavor of salads and sauces made with fruits.

Vima Balsamic vinegar is packaged in a glass jar to preserve all its qualities to the maximum.

It is a product suitable for vegan and celiac diets.

Available in:

  • 500ml
  • 250ml

Olisol Oil

Oil blending is an approach that is gaining popularity due to its numerous benefits. It enhances thermal stability as it improves frying quality by increasing the smoking point of the oil.

Blending also enhances color, flavor, and spreadability of the oil and may improve the nutritive value of the oil.

Vima Blended Oil, Olisol, aims at achieving a perfect balance between Extra Virgin Olive Oil and the subtlety and softness of sunflower oil.

Available in:

  • 1L

Olive Oil

Olive oil is the natural oil extracted from olives, which is the fruit of the olive tree. It is believed to have many beneficial effects and is incredibly healthy.

Perfect choice for cooking. Loaded with powerful antioxidants, contains large amounts of vitamins E and K and is very nutritious.

Olive oil has been a dietary staple for some of the world’s healthiest populations.
There are three primary grades of Olive oil – refined, virgin, and extra virgin.

Vima Olive Oil is Made in Spain. Spain’s geography and climate are ideal for olive oil cultivation, and these features make Spain the world’s leading source of this golden juice of the olive fruit, which is the essence of Mediterranean cuisine.

The great variety of native olives expresses Spain’s geographical diversity and why it makes Spain stand at the forefront of the olive-growing industry.

Available as:

Extra virgin olive oil

  • 3L
  • 250ml

Olive oil

  • 1L

Pomace olive oil

  • 3L

Red Wine Vinegar

The origin of vinegar, which has been part of our diet since immemorial times, is linked to wine since it comes from the alcoholic fermentation of its sugars.

This dressing has important health benefits. It is rich in mineral salts, such as potassium, zinc, iron, calcium, sodium, and magnesium. It also has enzymes.

Vinegar, apart from being a good condiment, can be used in the conservation of food since it reduces the microbial load of them.

Vima Rioja wine vinegar is a product of Spanish origin obtained by fermentation of Rioja wine, one of the most recognized Spanish wines worldwide.

In addition to serving as a dressing for our salads, it can be part of meat, fish, and vegetable dishes. It can also be used in the preparation of sauces, preserves, and homemade pickles. Its caloric contribution is practically zero, so its addition to the dishes, even in large quantities, does not vary the caloric content of the food.

Vima Rioja wine vinegar is packaged in a glass jar to preserve all its qualities to the maximum.

Available in:

  • 500ml

Sesame Oil

Sesame Oil is a vegetable oil obtained from raw pressed sesame seeds primarily used as a cooking oil with a pale yellow color and a nutty taste.

High in antioxidants and vitamin K. A healthy oil rich in monounsaturated fats.

Vima Sesame oil is Made in China. It is 100% natural oil obtained by pressing top quality sesame seeds. It does not contain genetically modified products, which guarantees its beneficial properties.

Its rich aroma and intense flavor make it perfect for preparing woks and stir-fries, salads, soups, creams, and all kinds of oriental dishes.

Available in:

  • 230ml

Sunflower Oil

Sunflower oil is a vegetable oil made from pressed seeds of sunflowers.

It’s a very popular oil for cooking. It’s very nutrient-dense, loaded with vitamin E and omega 6 fats, and naturally free from trans-fats as it is a good source of mono and polyunsaturated fats.

It has a high heat tolerance and minimal flavor, which doesn’t impart its flavor into foods.
Vima Sunflower Oil is Made in Spain.

It is an excellent all-purpose oil because it can withstand high cooking temperatures suitable for any meat, fish, or pasta dish.

Available in:

  • 1L

Tarragon Vinegar

The origin of vinegar, which has been part of our diet since immemorial times, is linked to wine since it comes from the alcoholic fermentation of its sugars.

Vinegar, especially mild-tasting ones, can be flavored using different spices, aromatic herbs, or fruits. Among the multitude of available options, tarragon vinegar is one of the best known and used as its part of many dishes, especially within French cuisine.

This dressing has important health benefits. It is rich in mineral salts, such as potassium, zinc, iron, calcium, sodium, magnesium, and enzymes.

Vinegar, apart from being a good condiment, can be used in the conservation of food since it reduces the microbial load of them.

Vima Tarragon white wine vinegar is a product of Spanish origin. It is obtained through the fermentation of white wine, adding a few sprigs of tarragon that give a slight aniseed flavor and aroma typical of this plant. This variety of vinegar, in addition to accompanying our salads, is ideal as a dressing of fish, vegetables and legumes, and is used as an ingredient of béarnaise sauces, tartar and tarragon sauce.

Its caloric contribution is practically zero so its addition to the dishes, even in large quantity, does not vary the caloric content of the food.

Vima Tarragon vinegar is packaged in a glass jar to preserve all its qualities to the maximum.

Available in:

  • 500ml

White Wine Vinegar

The origin of Vinegar, which has been part of our diet since immemorial times, is linked to wine since it comes from its sugars’ alcoholic fermentation.

This dressing has essential health benefits:

  • It is rich in mineral salts, such as potassium, zinc, iron, calcium, sodium, and magnesium.
  • It has enzymes.

Apart from being a tasty condiment, Vinegar can be used in the conservation of food since it reduces the microbial load of them.

Vima White Vinegar is a product of Spanish origin obtained by fermentation of white wine.

Besides serving as a dressing for our salads, it can be part of meat, fish, and vegetable dishes. It can also be used in the preparation of sauces, preserves, and homemade pickles.

Its caloric contribution is practically zero, so its addition to our recipes, even in large quantities, does not vary the caloric content of the food.

Vima white wine vinegar is packaged in a PET format for greater convenience.

Available in:

  • 0.5L
  • 1L
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