Olisol Oil
Oil blending is an approach that is gaining popularity due to its numerous benefits. It enhances thermal stability as it improves frying quality by increasing the smoking point of the oil.
Blending also enhances color, flavor, and spreadability of the oil and may improve the nutritive value of the oil.
Vima Blended Oil, Olisol, aims at achieving a perfect balance between Extra Virgin Olive Oil and the subtlety and softness of sunflower oil.
Available in:
- 1L
Category | Oils and Vinegars |
Tags | frying, olive oil, sunflower oil |
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Pimiento Stuffed Olives
Olive is the fruit of the olive tree of the (Oleaceae) family, and its consumption has a remote origin. Olives are a big family within the pickles and one of Spain’s most popular preparations, forming a fundamental part of the Mediterranean diet.
Pimiento stuffed olives are green pitted olives stuffed with a pimiento pepper paste that gives them a distinctive taste.
Their central nutritional values are:
- Monounsaturated fats that help to reduce the level of bad cholesterol and triglycerides in the blood.
- Vitamins A and E, which strengthen our defenses.
Olives, in any of their presentations, are always a practical and tasty appetizer.
Vima Pimiento Stuffed Olives are a top-quality product made in Spain with green olives of the manzanilla variety collected at their optimum moment of ripeness and subjected to a pickling process that gives them flavor and helps their preservation. Subsequently, they are discouraged and filled with a pepper paste that gives them an unmistakable color contrast and flavor.
Vima Pimiento Stuffed Olives are a delicious appetizer to enjoy at any time of the day.
Available in:
Pouch
- 200ml
Jar
- 314ml
- 1966ml
Sunflower Oil
Sunflower oil is a vegetable oil made from pressed seeds of sunflowers.
It’s a very popular oil for cooking. It’s very nutrient-dense, loaded with vitamin E and omega 6 fats, and naturally free from trans-fats as it is a good source of mono and polyunsaturated fats.
It has a high heat tolerance and minimal flavor, which doesn’t impart its flavor into foods.
Vima Sunflower Oil is Made in Spain.
It is an excellent all-purpose oil because it can withstand high cooking temperatures suitable for any meat, fish, or pasta dish.
Available in:
- 1L
Sesame Oil
Sesame Oil is a vegetable oil obtained from raw pressed sesame seeds primarily used as a cooking oil with a pale yellow color and a nutty taste.
High in antioxidants and vitamin K. A healthy oil rich in monounsaturated fats.
Vima Sesame oil is Made in China. It is 100% natural oil obtained by pressing top quality sesame seeds. It does not contain genetically modified products, which guarantees its beneficial properties.
Its rich aroma and intense flavor make it perfect for preparing woks and stir-fries, salads, soups, creams, and all kinds of oriental dishes.
Available in:
- 230ml
Spring Rolls
Spring rolls are made from a paste filled with different chopped julienne-style vegetables and sometimes with minced meat (pork, chicken, beef, shrimp). There is no doubt of its eastern origin, some sources placed it in ancient China. Originally, it was a seasonal food which started as a pancake filled with the new season’s spring vegetables, a welcome change from the preserved foods of the long winter months. Thanks to the enormous spread of Chinese food in other cultures, it was introduced in the West.
Spring roll fits perfectly into a varied and balanced diet as fairly a complete food.
The main benefits are:
- Rich in proteins.
- High fiber content.
- Antioxidant.
- Vitamins: B12, B6, and D.
- Minerals: potassium, iron, and calcium.
Vima Spring rolls are made from the best ingredients. We use the traditional Asian recipe for authentic Chinese rolls. They are very easy to prepare, no need to defrost, they could be deep fry and will be ready in just 3-4 minutes.
They are very crunchy and tasty, perfect at any time, as an appetizer, a side dish, or the main course.
Available in:
- 7 OZ / 200g
Churros
Churro is a flour-based dough called “frying pan fruit”. The origin of the churros is unknown. The theory that holds up the most is that the Portuguese exported them to Europe from China.
The shape of churros may be straight, in the form of a cane, curled or spirally twisted. Many varieties of churros have been developed such as filled with or covered with sugar, chocolate, pasty cream, or caramel.
Churros are part of a varied and balanced diet since it is fairly a complete food.
Vima curl churros are made according to a traditional recipe. They are very easy to prepare, no need to defrost, they could be deep fry and will be ready in just 3 minutes.
They are very crunchy and tasty, perfect for a breakfast or afternoon snack for everyone in the family to enjoy.A 100% Spanish recipe
Available in:
- 500g
- 1kg
- 2kg