White Kidney Bean
The white kidney bean is the seed of a plant in the Fabaceae family extracted at its most optimal maturation point.
It is a versatile and popular legume that forms part of many countries’ gastronomy, usually as the main ingredient in broths, stews or soups, that also include other local ingredients.
The white kidney bean is very rich in nutritional content having ample amounts of protein, fiber, minerals, and vitamins.
Vima canned white kidney beans are selected at their optimal ripening period; they are then sterilized and packaged.
Their canned packaging maintains its nutritional content and allows the product to be stored for years without refrigeration.
Being a prepared product, they are always ready for consumption.
Available in:
- 2500g can