Wakame Seaweed

Wakame is a type of edible seaweed cultivated in Asia and used traditionally in Asian cuisine.

It gives a unique taste and texture to salads and soups, low in calories, but a great source of nutrients.

Contain a good amount of iodine, manganese, folate, magnesium, and calcium.

It is versatile, delicious, and easy to add to any diet and enjoyed due to its soft texture and mild flavor.

Frequently found in dried form, typically soaked in water before consumption to help it soften.

Vima Wakame is originally from China.

Available in:

100g

Category	Vegetables
Tags	frozen, vegetables
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Edamame

Edamame is a plant of the family (Fabaceae). The edible parts are the immature soybeans that are collected in their pods. It has its origins in East Asia but is gaining popularity in Western Countries, where it is typically eaten as a snack.

Edamame is:

High in protein, antioxidants, and fiber.
Low in carbs.
Rich in several vitamins and minerals, especially vitamin K and folate.

Vima Edamame is presented in two presentations: Edamame Shelled Soybeans and Edamame Soybeans in the pod. Both products are originally harvested in China.

Generally, you can easily heat the beans by boiling, steaming, pan-frying, or microwaving them for a few minutes.

Traditionally, they are prepared with a pinch of salt and added to soups, stews, salads, noodle dishes, or eaten. It is a common product served in sushi bars and many Chinese and Japanese restaurants.

Available in:

Green soy pods 500g/17.6 OZ
Beans 500g/17.6 OZ

Brussels Sprouts

Brussels sprouts are a fresh climate seasonal vegetable of the family Brassicaceae. The edible buds, the sprouts themselves, grow on a long and thick stalk and look like miniature cabbages.

It has been suggested that they were first cultivated near Brussels, Belgium, hence the name.

It provides the organism with:

A great number of vitamins and minerals, especially vitamin C and iron.
High in fiber.
Low in calories but high in multiple nutrients, may help protect against cancer.
Brussels sprouts have many health benefits, but their impressive antioxidant content stands out.

Vima Brussels sprouts are available all year round without losing any of its properties.
We offer excellent quality products harvested at its optimum level of ripeness, with different origins in Europe.

The advantage of Vima Brussels sprouts is that being a frozen and blanched product, allows us to shorten the preparation time. Blanching also helps to maintain the properties of the Brussels Sprout and reduces microorganisms.

Buds are usually presented with a diameter between 30 and 38mm (1.18 – 1.50 inches), and in different formats according to the needs of the customer.

Available in:

1kg/32.5 OZ
2.5kg

Sweet Corn

Corn (Zea mays) has been a source of food for mankind for thousands of years. Originally from Mexico, it was expanded throughout the world as it’s a great source of energy and a good yield crop.

It’s full of healthy benefits:

Rich in folic acid (Vitamin B9) it helps us in the creation of new cells.
Vitamin B1 helps you improve your memory.
Beta-carotene a powerful antioxidant.
Fiber and carbohydrates.
Vitamin C good for the immune system.

– Gluten-free –

Vima Corn is selected from the sweet corn variety since it’s suitable for direct consumption (both frozen or preserved). Our raw material is sourced from Spain, Belgium, and China.

Vima Corn is a seasonal crop collected in Autumn, but thanks to freezing, it is available all year round without losing its properties.

Available both in grain or on the cob. With our wide variety of packagings, we adapt to the different needs of any customer.

Available as:

Sweet corn kernel

450g/18.5 OZ
1kg/35.2 OZ
2.5kg/88 OZ
Granel/bulk pack
10kg

Sweet corn on the cob

1kg/35.2 OZ
2.5kg/88 OZ

Mushroom

Mushrooms are a type of fungus that pertain to the Agaricales family. The edible parts are the hat and the foot.

Mushrooms are the most cultivated type fungus for culinary use.

Mushrooms stand out nutritionally for being a product low in fat that also has:

Minerals: calcium, iron, potassium, and phosphorous.
Vitamins: K and B3.
Fiber.

Vima canned mushrooms are selected at their optimal maturation period when they are sterilized and packaged. Their canning allows them to maintain their nutrients and qualities for long periods without the need for refrigeration.

Vima offers its whole and rolled mushrooms in a wide variety of ways. Being a prepared product, they are always ready for consumption.

Available in:

Laminated

280g jar
2840g can

Whole

280g jar

Green Peas

The pea is a climbing plant of the Legume family. The edible part is the seed that we can find inside the pods.

One of the first plants, after cereals, to be cultivated by people and originated from the Mediterranean area.

One of the most nutritious vegetables that we can find, it provides the organism with:

Minerals as iron, phosphorus, and magnesium.
Vitamins C, K, and A.
Have several properties that may help prevent and treat some chronic diseases.
Contain an impressive amount of fiber which has been shown to provide many benefits for digestive health.
They lower your cholesterol level

Vima Green Peas are selected in different European countries and thanks to freezing it’s available all year round without losing any of its properties.

The pea is previously blanched, this helps to maintain the properties of the pea, inactivating enzymes that would modify its organoleptic characteristics and reduces microorganisms.

Being a frozen blanched product the preparation time is shorter.

Presented in different formats according to the customer’s needs.