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Anchovy Stuffed Olives

Olive is the fruit of the olive tree of the oleaceous family, and its consumption has a remote origin.

Olives are a big family within the pickles and one of the most popular preparations in Spain, forming a fundamental part of the Mediterranean diet.

Anchovy stuffed olives are green pitted olives and filled with an anchovy paste that gives them an exquisite taste.

Their central nutritional values are:

  • Monounsaturated fats help to reduce the level of bad cholesterol and triglycerides in the blood.
  • Vitamins A and E, which strengthen our defenses.

Olives, in any of their presentations, are always a practical and tasty appetizer.

Vima Anchovy Stuffed Olives are a top-quality product made in Spain with green olives of the manzanilla variety. They are collected at their optimum moment of ripeness and subjected to a pickling process that gives them flavor and helps their preservation after they are pitted and filled with an anchovy paste that gives them an exquisite taste.

Vima anchovy stuffed olives are a delicious appetizer to enjoy at any time of the day.

They can also be incorporated into vegetable or pasta salads or use as a tasty decoration in some cocktails and drinks.

Available in:

  • Can 314ml

Apricot Jam

Apricot jam is made by cooking fruit in a sugary syrup. This technique’s original purpose was to preserve the fruit and its properties so that it was available for long periods.

Fruit jams are a commonly consumed product at breakfast. They are also used as an accompaniment to desserts, cheeses or yogurts.

Nutritionally, the jam provides carbohydrates, fiber, vitamins, and minerals like many other fruits.

Vima apricot jam is made with 100% natural fruit; it is a perfect product to consume at breakfast, accompany a dessert, or sweeten our other preparations.

Vima offers its jams in several formats that are perfect for covering the needs of any customer, ranging from retail sales to hotels and any other hospitality professionals.

Available in:

Glass jar

  • 340g

Asparagus

The asparagus is a plant found in the Asparagaceae family. The edible part of the vegetable is the tender stem in the plant’s growing area. Its cultivation is widespread throughout the world, with China being the primary producer today.

This popular vegetable can come in various colors, with green and white being the most common. White asparagus is obtained by covering the shoots from sunlight; however, although, in lower amounts, they contain the same nutrients as the green ones.

Asparagus is a very nutritious vegetable, among their many qualities the following outstanding:

  • Low in calories
  • Source of essential vitamins and minerals.
  • Minerals: iron, zinc, phosphorus, and potassium.
  • Fiber.
  • Antioxidants.

Vima canned asparagus are selected at their optimal period of maturation; they then receive a heat treatment and are packaged. Their canned packaging maintains its nutritional content and allows the product to be stored for years without refrigeration.

They come with extra thick clean stems, in amounts ranging from 6/9 units. Their size is ideal for salads, appetizers, or any other dishes.

Available in:

  • 530g jar

Blackberry Jam

Blackberry jam is made by cooking fruit in a sugary syrup. This technique’s original purpose was to preserve the fruit and its properties so that it was available for long periods.

Fruit jams are a commonly consumed product at breakfast. They are also used as an accompaniment to desserts, cheeses or yogurts.

Nutritionally, the jam provides carbohydrates, fiber, vitamins, and minerals like many other fruits.

Vima blackberry jam is made with 100% natural fruit; it is a perfect product to consume at breakfast, accompany a dessert, or sweeten our other preparations.

Vima offers its blackberry jam in glass jars, perfect for hotels and any other hospitality professionals.

Available in:

Glass mini jar

  • 30g

Canned Green Pea

The green pea is a climbing plant part of the legume family. The edible portion of peas is the seeds found inside of the plant’s pods. Peas are one of the first plants of Mediterranean origin, after cereals, to be cultivated by man.

Nutritionally, the pea is a very healthy vegetable and gives us:

  • Minerals: iron, phosphorous, and magnesium.
  • Vitamins: K and A.
  • Proteins.
  • Fiber.

Vima canned green peas are selected at their optimal ripening period. They are then sterilized and packaged.

Their canned packaging maintains its nutritional content and allows the product to be stored for years without refrigeration.

Being a prepared product, they are always ready for consumption.

Available in:

  • 390g can

Canned Mackerel

Canned fish is a delicious, sustainable, and practical way to eat fish. Canned fish can be preserved in different ways, in olive oil, vegetable oil, water, tomato sauce, to name a few.

Canned Mackerel is highly appreciated for its flavor and consistency, making it a high healthy protein source and packed with heart-healthy Omega-3 fatty acids.

Canned Mackerel is a versatile staple in a healthy pantry.

Vima Canned Mackerel comes from Thailand and is presented in chunks with vegetable oil or tomato sauce.

Canned Mackerel can be used in almost any dish, in salads, pasta, and many soup recipes.

Available in:

Fish log in vegetable oil

  •  425g

Fish log in tomato

  • 425g

Canned Meatballs

Meatballs are a preparation made from minced meat seasoned and made into the form of small balls. They are very popular in various gastronomies, and their ingredients and flavoring vary according to each region.

They are very nutritious food since the main component; the meat is a good source of protein.

Vima’s meatballs with sauce are made with the highest quality ingredients and are ideal for enjoying this delicious dish in a simple way, and with just a few minutes of preparation.

Its canned packaging keeps them juicy and tender for long periods.

Available in:

  • 415g

Canned Mussels

Canned Mussels are exquisite. They offer you an inexpensive and quick way to get protein and go well with many flavors.

They can be served as appetizers, added to pasta as toppings, as a topper in salads and added to seafood soups and stir-fry with rice and noodles.

They are loaded with Omega-3 fatty acids, vitamin B12, selenium, iron, and manganese. Low in calories, high in protein and low in saturated fats.

Vima Canned Mussels are from the Galician estuaries in northern Spain. They are grown on punts, huge wooden platforms, where they attach themselves on ropes deep in Galicia’s pristine waters. When they reach their optimum size, they are selected and prepared with a light marinade recipe based on sunflower oil, vinegar, salt, and spices that enhance this bivalve mollusk’s flavor.

Mussels are a very versatile food. They can be used in salads, pasta dishes, snack on crackers, or part of the main course.

Available in:

  • 120ml

Canned Sausages

The history of sausages dates back more than 3500 years. In the middle of the 19th century, in a region of Germany, the Frankfurt area, meat sausages as a Frankfurt specialty sausage appeared, and they have the name in honor of their city. They were culturally imported from Germany and became popular in the United States, where the “hot dog” became ubiquitous throughout the US.

Years have gone by, and they have become so popular that we can find them in almost every household.

Sausages are a great source of proteins, iron, and phosphorus. Consider that meat is one of the main bases for a balanced diet.

Vima sausages have a smooth texture and are all made from top-quality meats, makes our sausages a favorite for both children and adults.

We have three types of sausages: Frankfurt, cocktail, and hot dog. Packaged in a can or glass jar, they remain juicy, tasty, tender, and maintain their properties for a long period.

Our Vima sausages are gluten-free, therefore suitable for celiacs.

Available in:

  • Frankfurt-style: 350g cans
  • Cocktail style: 350g cans
  • Hot dog style: 650g glass jars

Canned Sweet Corn

Corn (Zea mays) is a cereal that has accompanied the human species for thousands of years as an essential food source.

Originally from Mexico, it began expanding throughout the world thanks to it being a great source of energy and a crop with good yield.

Nutritionally it provides healthy qualities such as:

  • A richness in folic acid (Vitamin B9).
  • Vitamin B1.
  • Beta-carotene: antioxidant.
  • Fiber and carbohydrates.
  • Vitamin C.
  • Gluten-free.

Vima sweet corn is selected at its optimal moment of ripening when sterilized and packaged.

Its canning allows it to maintain its nutrients and qualities for long periods without the need for refrigeration.

It is ready to consume being a prepared product.

Available in:

  • 450g can

Canned Tuna

Tuna are among the world’s most popular fish and therefore form an integral part of our diet. When it comes to eating healthy, canned tuna has it all. It is very rich in protein, low in fat and calories, and is an excellent source of the essential omega-3 fatty acids that help lower blood pressure and cholesterol.

It is a versatile product that we can include in almost any meal and multiple preparations. It is a perfect complement for salads, sandwiches, pasta recipes, fresh tomatoes, etc.

Vima Canned Tuna comes from Thailand, a country with one of the essential fishing fleets dedicated to the extraction of this product. The species that we use for our canned tuna are skipjack tuna or (Katsuwonus pelamis)

Vima Tuna is presented in vegetable oil with salt that makes more natural its conservation. Vima sells tuna in loins or chunks, adapting to the customer’s different needs and packagings, making it easier to enjoy.

Vima also presents a gourmet canned yellowfin tuna (Thunnus Albacares). It is canned in Spain with olive oil, which adds to the qualities of the yellowfin tuna and the beneficial properties of the olive oil, enhancing its flavor.

Available as:

Tuna loins in vegetable oil

  • 170g can
  • 1000g/35.2 OZ can

Minced tuna in vegetable oil

  • 170g can
  • 1000g/35.2 OZ can

Yellowfin tuna in olive oil

  • 190g can

Chickpeas

Chickpeas are a legume with important culinary and nutritional qualities.

Once cooked, they can be consumed in different ways and with combinations of various ingredients, ranging from boiled to fried beans and even being a great addition in salads.

Nutritionally, chickpeas are rich in protein, minerals, starch, lipids, and fiber, among other qualities.

Vima canned chickpeas are selected at their optimal ripening period. They are then sterilized and packaged.

Their canned packaging preserves their nutritional content and allows them to be stored for years without the need for refrigeration.

Being a prepared product, they are always ready for consumption.

Available in:

  • 2500g can
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