Showing 13–19 of 19 results
Pepper
The pepper is a Solanaceae family climbing plant whose edible part is the fruit.
Native to America, its cultivation and consumption has been and is currently spreading throughout the world.
Nutritionally this vegetable gives us:
- Minerals: potassium, phosphorus, and magnesium.
- Vitamins: C, K, and B6.
- Lycopene.
- Fiber.
Canned Vima peppers are selected at their optimal ripening period when they are then sterilized and packaged. Their canning allows them to maintain their nutrients and qualities for long periods without the need for refrigeration.
Being a prepared product, they are always ready to consume.
We have two varieties of peppers, both canned and ready to eat:
- Red pepper. Fleshy and juicy, often used as an accompaniment for roasts and stews.
- Piquillo pepper. Made of finer but more consistent meat that makes it suitable for filling or as an accompaniment.
Available as:
Red pepper
- 390g can
- 2500g can
Piquillo pepper
- 390g can
Squeeze Nature
Smoothies are a drink made from fruit and/or vegetables, which usually have a liquid base such as water, fruit juice, milk, yogurt, ice cream, or other beverages such as vegetable milk or coconut water.
Smoothies have numerous health benefits depending on the ingredients you use.
- It’s a nutritious breakfast that gives you a great start to your day.
- It gives you the energy to keep you going all day as it provides a power-packed start to your day.
- It’s full of flavor, minerals, vitamins, proteins, and nutrients.
Vima has a wide selection of smoothies that blend perfectly to give you a fantastic smoothie experience. Making your favorite smoothie couldn’t be easier with our convenient pre-portioned mixes made from all-natural ingredients.
It’s very nutritious, refreshing, and an excellent source of vitamins.
Start your day with a Vima Smoothie. Add water, juice or milk, and blend it for 30 seconds depending on the desired thickness.
The result is a delicious smoothie experience. Simply sublime.
Squeeze Nature Vima smoothies are made from carrots, mango, pineapple and passion fruit.
Available in:
- 450g (3x150g) / 15.8 OZ (3X5.2 OZ)
Wakame Seaweed
Wakame is a type of edible seaweed cultivated in Asia and used traditionally in Asian cuisine.
It gives a unique taste and texture to salads and soups, low in calories, but a great source of nutrients.
Contain a good amount of iodine, manganese, folate, magnesium, and calcium.
It is versatile, delicious, and easy to add to any diet and enjoyed due to its soft texture and mild flavor.
Frequently found in dried form, typically soaked in water before consumption to help it soften.
Vima Wakame is originally from China.
Available in:
- 100g
White Kidney Bean
The white kidney bean is the seed of a plant in the Fabaceae family extracted at its most optimal maturation point.
It is a versatile and popular legume that forms part of many countries’ gastronomy, usually as the main ingredient in broths, stews or soups, that also include other local ingredients.
The white kidney bean is very rich in nutritional content having ample amounts of protein, fiber, minerals, and vitamins.
Vima canned white kidney beans are selected at their optimal ripening period; they are then sterilized and packaged.
Their canned packaging maintains its nutritional content and allows the product to be stored for years without refrigeration.
Being a prepared product, they are always ready for consumption.
Available in:
- 2500g can
White Wine Vinegar
The origin of Vinegar, which has been part of our diet since immemorial times, is linked to wine since it comes from its sugars’ alcoholic fermentation.
This dressing has essential health benefits:
- It is rich in mineral salts, such as potassium, zinc, iron, calcium, sodium, and magnesium.
- It has enzymes.
Apart from being a tasty condiment, Vinegar can be used in the conservation of food since it reduces the microbial load of them.
Vima White Vinegar is a product of Spanish origin obtained by fermentation of white wine.
Besides serving as a dressing for our salads, it can be part of meat, fish, and vegetable dishes. It can also be used in the preparation of sauces, preserves, and homemade pickles.
Its caloric contribution is practically zero, so its addition to our recipes, even in large quantities, does not vary the caloric content of the food.
Vima white wine vinegar is packaged in a PET format for greater convenience.
Available in:
- 0.5L
- 1L
Zucchini
Zucchini is the fruit of the Cucurbita pepo plant in the Cucurbitaceae family. Native to America, its cultivation spread to Europe and the rest of the world and is currently part of a wide variety of recipes for stews, creams, purées, or salads.
Nutritionally, this vegetable stands out for:
- Low in calories.
- Contains vitamins A, B3, B1, and B2.
- Minerals: potassium, iron, and phosphorous.
- High content of fiber and antioxidants.
Vima zucchini is harvested in Europe at its optimum ripeness. Thanks to the freezing process that helps preserve its nutrients, it is available all year round. The blanching to which it is subjected before freezing helps to maintain its properties and reduces microorganisms while shortening the preparation time.
It comes in slices with a diameter of 20-45mm, and a thickness of 6mm.
Available in:
- 1kg/32.5 OZ