Mix Pepper

The pepper is a climbing plant of the Solanaceae family whose edible part is the fruit. Native to America, its cultivation and consumption are currently spread throughout the world.

Nutritionally this vegetable gives us:

  • Minerals: potassium, phosphorus, and magnesium.
  • Vitamins: C, K, and B6.
  • Lycopene.
  • Fibre.

Vima peppers are selected in different countries in Europe and, thanks to their freezing process, are available all year round. Before freezing, the blanching process allows it to maintain all its organoleptic characteristics and reduces microorganisms while reducing its preparation time.

Vima presents its peppers in strips of three colors (red, green, and yellow), cut, clean, and ready to cook.

Available in:

  • 1kg/32.5 OZ
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