Sesame Oil
Sesame Oil is a vegetable oil obtained from raw pressed sesame seeds primarily used as a cooking oil with a pale yellow color and a nutty taste.
High in antioxidants and vitamin K. A healthy oil rich in monounsaturated fats.
Vima Sesame oil is Made in China. It is 100% natural oil obtained by pressing top quality sesame seeds. It does not contain genetically modified products, which guarantees its beneficial properties.
Its rich aroma and intense flavor make it perfect for preparing woks and stir-fries, salads, soups, creams, and all kinds of oriental dishes.
Available in:
- 230ml
Category | Oils and Vinegars |
Tags | oil, olive oil, sunflower oil |
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Olive Oil
Olive oil is the natural oil extracted from olives, which is the fruit of the olive tree. It is believed to have many beneficial effects and is incredibly healthy.
Perfect choice for cooking. Loaded with powerful antioxidants, contains large amounts of vitamins E and K and is very nutritious.
Olive oil has been a dietary staple for some of the world’s healthiest populations.
There are three primary grades of Olive oil – refined, virgin, and extra virgin.
Vima Olive Oil is Made in Spain. Spain’s geography and climate are ideal for olive oil cultivation, and these features make Spain the world’s leading source of this golden juice of the olive fruit, which is the essence of Mediterranean cuisine.
The great variety of native olives expresses Spain’s geographical diversity and why it makes Spain stand at the forefront of the olive-growing industry.
Available as:
Extra virgin olive oil
- 3L
- 250ml
Olive oil
- 1L
Pomace olive oil
- 3L
Meatballs
Meatballs are a ball of minced meats, sometimes made from fish, chicken, and various condiments.
The origin of the meatballs is Arabic, from where it was brought to Europe to prepare it in stews and other recipes. It is very popular in the different gastronomies and has variations in its recipes.
Meatballs provide us with high nutritional protein values, easy assimilation of iron, and vitamins. It is, therefore, a very nutritious food.
Vima Meatballs are made with top-quality pork. They are very easy to prepare, no need to defrost, they could be deep fry and will be ready in just a few minutes.
They are so tasty and perfect to accompany any meal, try them with pasta, potatoes or rice. There are multiple options to prepare Vima Meatballs, and for sure, the whole family will enjoy it.
Available in:
- 5kg bulk Pack
Tarragon Vinegar
The origin of vinegar, which has been part of our diet since immemorial times, is linked to wine since it comes from the alcoholic fermentation of its sugars.
Vinegar, especially mild-tasting ones, can be flavored using different spices, aromatic herbs, or fruits. Among the multitude of available options, tarragon vinegar is one of the best known and used as its part of many dishes, especially within French cuisine.
This dressing has important health benefits. It is rich in mineral salts, such as potassium, zinc, iron, calcium, sodium, magnesium, and enzymes.
Vinegar, apart from being a good condiment, can be used in the conservation of food since it reduces the microbial load of them.
Vima Tarragon white wine vinegar is a product of Spanish origin. It is obtained through the fermentation of white wine, adding a few sprigs of tarragon that give a slight aniseed flavor and aroma typical of this plant. This variety of vinegar, in addition to accompanying our salads, is ideal as a dressing of fish, vegetables and legumes, and is used as an ingredient of béarnaise sauces, tartar and tarragon sauce.
Its caloric contribution is practically zero so its addition to the dishes, even in large quantity, does not vary the caloric content of the food.
Vima Tarragon vinegar is packaged in a glass jar to preserve all its qualities to the maximum.
Available in:
- 500ml
Anchovy Stuffed Olives
Olive is the fruit of the olive tree of the oleaceous family, and its consumption has a remote origin.
Olives are a big family within the pickles and one of the most popular preparations in Spain, forming a fundamental part of the Mediterranean diet.
Anchovy stuffed olives are green pitted olives and filled with an anchovy paste that gives them an exquisite taste.
Their central nutritional values are:
- Monounsaturated fats help to reduce the level of bad cholesterol and triglycerides in the blood.
- Vitamins A and E, which strengthen our defenses.
Olives, in any of their presentations, are always a practical and tasty appetizer.
Vima Anchovy Stuffed Olives are a top-quality product made in Spain with green olives of the manzanilla variety. They are collected at their optimum moment of ripeness and subjected to a pickling process that gives them flavor and helps their preservation after they are pitted and filled with an anchovy paste that gives them an exquisite taste.
Vima anchovy stuffed olives are a delicious appetizer to enjoy at any time of the day.
They can also be incorporated into vegetable or pasta salads or use as a tasty decoration in some cocktails and drinks.
Available in:
- Can 314ml
Light tuna belly in olive oil
Light Tuna (Thunnus albacares), also called Yellowfin tuna or Yellowfin, characterized by its yellowfin, is one of the most common fish used for canning. Its consumption is widespread throughout the world due to its organoleptic characteristics and because it is part of the Mediterranean diet.
Light Tuna is an excellent source of proteins of high biological value, vitamins, and minerals, with the advantage that it is low in saturated fat and has a high content of omega-3 fatty acids.
The belly is the part of the light tuna located in the ventral area. It is characterized by its higher proportion of fat, its gelatinous and laminated meat, and its intense flavor, which is why it’s so highly appreciated by consumers.
The Vima Selección light tuna belly in olive oil has been carefully selected from the highest quality tuna, packed by hand, and complemented with only olive oil and salt; the best way to appreciate this authentic delicacy.
Available in:
- Can RO-120 (120 ml)