Mustard
Mustard is a thick, slightly spicy sauce made from the seeds of the mustard plant.
It’s made by mixing the mustard seeds with honey, vinegar, and spices. It’s one of Europe’s oldest condiments.
Mustard is a very popular condiment used in grilled meat, salads, and famous burgers and hot dogs.
Mustard is:
- Very rich in calcium and manganese.
- A great source of Omega-3 fatty acids.
- High in iron, zinc, and protein.
Vima Mustard is Made in Spain and is gluten-free.
Available in:
- 40g glass
- 320g PET
- 1900g PET
Category | Sauces |
Tags | gluten-free, hamburguers, omega 3, sauces, snacks |
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European lobster:
- Contain Omega-3 fatty acids.
- A great source of Selenium, copper and contains zinc and phosphorus.
- High in vitamin B-12 and vitamin E.
Lobsters are now seen as a delicacy. Typically prepared by boiling or steaming. Should include this lean, delicious seafood in your diet.
Vima European Lobster is presented both cooked or raw. It can be eaten as a main course as your main protein source or added to rich dishes like pasta and in rice dishes.
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It’s one of the fastest fish species.
Black Marlin is a bluefish and nutritionally stands out for:
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- Loaded with minerals such as iron, phosphorus, potassium, magnesium, sodium, and selenium.
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Saithe, a white fish, stands out for its low-fat content, other notable nutrients are:
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Saithe distinctive flavor goes well with spicy dishes and as the meat has a firm texture is well suited for frying.
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Available in:
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Turbot
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Vima Turbot is presented in vacuum-sealed packaging, to preserve its quality and all its excellent properties.
Available in:
- Whole, IVP, bulk pack, 10kg approx. carton
- Whole, IWP, bulk pack, 13kg approx. carton
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