Deliciosos camarones con mantequilla de limón y ajo en una sartén.

September 30, 2023 Cold and Hot Starters, Recipes 0

Shrimps with lemon and garlic butter

Name: Shrimps with lemon and garlic butter
Prep time: 5 min
Cook time: 8 min
Ingredients: 1 lb Vima Foods® Raw Shrimp ((about 1 bag)); 1 tbsp Butter; 1 tbsp GOYA® Sazon Natural & Complete; 1/3 cup GOYA® White Cooking Wine; 2 tbsp GOYA® Lemon Juice; 1 tbsp Chopped Fresh Herbs

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Course: Cold and Hot Starters

Cuisine: Mexican

Keyword: garlic, lemon, shrimp

Prep Time: 5

Cook Time: 8

Servings:

Ingredients

1 lb Vima Foods® Raw Shrimp (about 1 bag)
1 tbsp Butter
1 tbsp GOYA® Sazon Natural & Complete
1/3 cup GOYA® White Cooking Wine
2 tbsp GOYA® Lemon Juice
1 tbsp Chopped Fresh Herbs

Instructions

Thaw the Vima Foods® Raw Shrimp in the refrigerator for 6 hours or put them inside a bowl full of cold water for 30 minutes.
Peel the shrimp, removing the intestines with the help of a fine knife.
Season the shrimp. In a hot skillet, add butter, followed by the shrimp and the rest of the ingredients.
Cook on high heat and finally add the fresh herbs. Serve piping hot with some fries cooked in rosemary and black pepper butter.