Strawberries in syrup

Strawberries in syrup are the result of cooking them in a sugary syrup, which ultimately allows them to be preserved for long periods. They are ideal as a dessert or as an accompaniment to sweets and cakes.

Nutritionally, the strawberries in syrup provide carbohydrates, fiber, vitamins, and minerals typical of this fruit.

Vima strawberries in syrup are made with 100% natural seasonal fruits and are ideal as a dessert or as an accompaniment to yogurts and cheeses or sweets and cakes.

Vima offers its strawberries in syrup in different formats to meet the needs of any consumer, ranging from retail sales to any type of hospitality professional.

Available in:

  • 425g
  • 3000g
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