Black Tiger Shrimp
(Penaeus monodon) is commonly referred to as Black Tiger Shrimp. The Black Tiger Shrimp’s natural range is vast, from the east coast of Africa, throughout the Indian Ocean, and in South Asia.
Black Tiger Shrimp are named for their large size and striped tails and can reach a length of over a foot in some cases.
Black Tiger Shrimp has a crisp bite or snap and a delightful shrimp taste. Shrimp can be seasoned and used in an infinite variety of preparations.
Black Tiger Shrimp are:
- An excellent source of minerals such as Selenium and Copper.
- Rich in Omega-3 fatty acids.
- A great source of Vitamin B12, B3 and vitamin E
Vima Black Tiger Shrimp are presented Head-on, Shell-on, and sizes can range from 2 to 4 shrimps per kilo, 4-6, 6-8, and 8-12.
Black Tiger Shrimp can be boiled, sautéed, and are great on the grill.
Available in:
- HOSO, 1kg carton, 10kg box
Categories | Gourmet Seafood, Seafood |
Tags | frozen, omega 3, seafood |
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Queen Scallop
The Queen Scallop (Aequipecten opercularis), is a bivalve mollusk. Native to the northeastern Atlantic Ocean. Small in size with a very thin and brittle shell.
They can be found on beds of sand and gravel. The edible part of the Quen Scallop is the white muscle that opens and closes the two shells. The reproductive glands are known as “coral” are also edible, although not widely consumed in the U.S.
They are:
- An excellent source of vitamin B12.
- A good source of minerals, such as magnesium and potassium.
- Contain omega-3 fatty acids.
Vima presents Queen Scallops in many different presentations to suit all customer needs.
It’s essential not to overcook Queen Scallops as too much heat will become tough and fibrous.
Available in:
- 1/2 shell. Bags of 6 units.
Atlantic Cod
Atlantic cod, (Gadus morhua) is fished in the North Atlantic, specifically in North America, southern Greenland, Ireland, and the European coast.
Atlantic cod, is a white fish that stands out for:
- Rich in proteins and Omega-3 fatty acids.
- Vitamins B1, B2, B6 y B9, D, E, and A.
- A large amount of Magnesium.
- Low-fat content.
- Outstanding presence of potassium and phosphorus.
Besides being an excellent low-calorie source of protein cod contains a variety of important nutrients and has also been shown to be useful in a number of different health conditions and versatile to prepare.
Vima selects only the premium fish for our cod fillets and cod loins, with its mild, slightly sweet flavor and creamy texture.
Atlantic cod is a mild-tasting fish that flakes easily when cooked making it a delicious and healthy choice.
Available in:
Loins
- 2 skinless loins IVP in case 300 g, Box 6 kg / 13.2 LB
- IVP, 10kg/22lb box
- IWP, 7kg/15.4lb box
Fillets
- Bulk pack, 10kg/22lb box
Chilean Mussels
Mussel (Mytilus spp) is an abundant and nutritious mollusk. Blue mussels are regularly shaped with light ridges running around the shell. They vary in color from light brown through dark blue or black.
Meat colors also vary from creamy to brown and orange. The soft parts enclosed by the shell are all edible.
Mussels are sweet, plump, and tender with a somewhat firmer bite than a clam and have a distinctive rich, sweet taste.
Mussels are:
- High in protein and low in fat.
- Offer high levels of iron.
- A great source of Vitamins A and B12 and are a decent source of Omega-3 fatty acids.
Vima Chilean Mussels are from Chile, pre-cooked and ready to eat once thawed. We offer various formats to satisfy customer needs.
Mussels are one of the most excellent foods to include in your diet. Prepared in a classic Moule mariniére or a Thai curry or steamed, you can rest assured they are always delicious and a great healthy choice.
Available as:
Whole mussel
- VP, 35.2 OZ/2.2lb/1kg bag
Half Shell mussel
- 32 OZ/2lb/907g bag
- IQF, granel/bulk pack
Mussel meat
- 16 OZ/1lb/454g bag
- IQF, bulk pack
European Lobster
European lobster, (Homarus Gammarus), is found in the Eastern North Atlantic from Norway south to Portugal. They live in crevices in the rocks as its habitat for shelter.
European lobster:
- Contain Omega-3 fatty acids.
- A great source of Selenium, copper and contains zinc and phosphorus.
- High in vitamin B-12 and vitamin E.
Lobsters are now seen as a delicacy. Typically prepared by boiling or steaming. Should include this lean, delicious seafood in your diet.
Vima European Lobster is presented both cooked or raw. It can be eaten as a main course as your main protein source or added to rich dishes like pasta and in rice dishes.
Available in:
- Size 1,5/UP, 10kg approx. box
Illex Squid. Todarodes Squid. Dosidicus Squid.
All three are species of squid.
Illex Squid is found mainly along the Argentine coastline in South America. It has a strong mantle with long arms. They can live in a variety of depths ranging from the surface up to almost 750 meters. It feeds on other species of squid, crabs, shrimp, and other small fish.
Todarodes Squid is one of the most abundant commercially valuable squids in the world and occupies waters of the eastern North Atlantic Ocean.
Dosidicus Squid, also known as Humboldt squid or Jumbo squid, inhabits the Pacific Ocean from north to south. A colossal squid can weigh up to 50 kg and have a mantle length of up to 2m.
All three squid species are a significant fishery in the world, even though their lifespan is only about one year.
They are:
- An excellent source of minerals, especially Selenium.
- Rich in vitamin B12.
Vima offers three different squid species, (Illex Argentinus), (Todarodes Pacificus) and (Dosidicus Gigas). Mild and subtly sweet taste. Firm and meaty texture.
Available as:
Todarodes Pacificus & Illex Argentinus
Tube
- 16 oz/1lb/454g bag
- IQF, bulk pack, 22lb/10kg carton
Rings
- 16 oz/1lb/454g bag
- IQF, bulk pack, 22lb/10kg carton
Dosidicus Gigas
Tube
- 16 oz/1lb/454g bag
- IQF, bulk pack, 22lb/10kg carton
Rings
- 16 oz/1lb/454g bag
- IQF, bulk pack, 22lb/10kg carton
Fillet
- 2X10kg blocks, 20kg/44lb sack
- IQF, bulk pack, 20kg/44lb carton
Tentacle
- 2X10kg blocks, 20kg/44lb sack