DESCRIPTION

Mustard is a creamy, slightly spicy sauce made from the seeds of the mustard plant.

It is made by mixing mustard seeds with vinegar and spices or even honey. It is one of the oldest condiments in Europe.

Mustard is a very popular condiment used to accompany grilled meats, salads, hamburgers or hot dogs, among other dishes.

Mustard is:

• Rich in calcium and manganese.
• Source of Omega-3 fatty acids.
• High content of iron, zinc and protein.

Vima mustard is made in Spain and does not contain gluten, making it suitable for celiacs.