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DESCRIPTION
Syrups are a sweet sauce used in countless desserts, cakes, ice creams, puddings, tarts, fruit salads, and even in signage.
It is often added to certain culinary preparations to enhance flavor and aroma. In baking, they can be used in desserts or to decorate specific dishes.
They are gluten-free, so they are suitable for people with celiac disease.
Vima syrups, made in Spain, are an ideal product for adding and sweetening our desserts.
They add a touch of flavor and color to smoothies, smoothies, cakes, ice creams, fruits, or simply mixed with milk, you'll get a delicious shake in your favorite flavor.
Available in 4 flavors:
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