Showing 1–12 of 26 results
Alaska Pollock
Alaska Pollock (Theragra chalcogramma) is mostly fished in the eastern Bering Sea. Alaska Pollock is one of the world’s most important fish species in terms of the total catch.
It is commonly used to make surimi and seafood substitutes, and it’s the star ingredient in some Korean dishes.
Nutritionally, as a white fish, it is characterized by:
- A good source of nutrients and vitamins.
- Contains folic acid and minerals, phosphorus, iodine, potassium, and magnesium.
- Rich in Omega-3 fatty acids.
- Low in cholesterol.
Alaska Pollock has a mild taste, white color, a good source of nutrients, and low oil content.
Vima Alaska Pollock fillets are clean, skinless, boneless, and high quality perfect for breading, battering, baking, and sautéing. It is characterized by having a fine texture and tender meat and a soft and delicate taste.
A versatile fish and a great option to include in your menus as a healthy and low-calorie ingredient.
Available in:
- 2lb bag
- Bulk pack, 22lb/10kg box
Banana Yogurt
Yogurt is a healthy dairy product made by fermenting milk and a yogurt culture with high nutritional content rich in proteins, low in calories, and an excellent natural source of calcium.
Yogurt provides almost every nutrient that your body needs as it is exceptionally high in Calcium, B vitamins, and trace minerals.
Vima Long Life Banana Yogurts are made with high-quality ingredients and production standards.
It is a healthy product made in Spain and has a wide range of flavors to enjoy them anytime, anywhere.
Available in:
- 4x100g, 48 units box
Brown Crab
Brown Crab (Cancer Pagurus), is found in the North Atlantic Ocean and the Mediterranean Sea.
It has a robust carapace, reddish-brown. It has two large front claws with a black pincer at the tip and eight walking legs.
They are frequently found in cracks and holes in rocks. They are found in depths between 6m and 80m, with the larger crab occurring offshore.
Like most seafood, the Brown Crab contains many essential nutrients:
- It’s particularly rich in protein and Vitamin B12.
- High in Selenium is an important antioxidant.
Vima Brown Crab is caught using crab pots similar to lobster pots, in Northern Europe.
This fishing method has a low impact on the environment and is very selective, thereby significantly limiting the by-catch of other species.
Vima Brown Crab is presented cooked and individually vacuum-packed.
All in all, Brown Crab excels in both flavor and is an accessible top-shelf ingredient.
Available in:
- IVP, 10kg/22lb box
Canned Green Pea
The green pea is a climbing plant part of the legume family. The edible portion of peas is the seeds found inside of the plant’s pods. Peas are one of the first plants of Mediterranean origin, after cereals, to be cultivated by man.
Nutritionally, the pea is a very healthy vegetable and gives us:
- Minerals: iron, phosphorous, and magnesium.
- Vitamins: K and A.
- Proteins.
- Fiber.
Vima canned green peas are selected at their optimal ripening period. They are then sterilized and packaged.
Their canned packaging maintains its nutritional content and allows the product to be stored for years without refrigeration.
Being a prepared product, they are always ready for consumption.
Available in:
- 390g can
Canned Mackerel
Canned fish is a delicious, sustainable, and practical way to eat fish. Canned fish can be preserved in different ways, in olive oil, vegetable oil, water, tomato sauce, to name a few.
Canned Mackerel is highly appreciated for its flavor and consistency, making it a high healthy protein source and packed with heart-healthy Omega-3 fatty acids.
Canned Mackerel is a versatile staple in a healthy pantry.
Vima Canned Mackerel comes from Thailand and is presented in chunks with vegetable oil or tomato sauce.
Canned Mackerel can be used in almost any dish, in salads, pasta, and many soup recipes.
Available in:
Fish log in vegetable oil
- 425g
Fish log in tomato
- 425g
Canned Mussels
Canned Mussels are exquisite. They offer you an inexpensive and quick way to get protein and go well with many flavors.
They can be served as appetizers, added to pasta as toppings, as a topper in salads and added to seafood soups and stir-fry with rice and noodles.
They are loaded with Omega-3 fatty acids, vitamin B12, selenium, iron, and manganese. Low in calories, high in protein and low in saturated fats.
Vima Canned Mussels are from the Galician estuaries in northern Spain. They are grown on punts, huge wooden platforms, where they attach themselves on ropes deep in Galicia’s pristine waters. When they reach their optimum size, they are selected and prepared with a light marinade recipe based on sunflower oil, vinegar, salt, and spices that enhance this bivalve mollusk’s flavor.
Mussels are a very versatile food. They can be used in salads, pasta dishes, snack on crackers, or part of the main course.
Available in:
- 120ml
Chickpeas
Chickpeas are a legume with important culinary and nutritional qualities.
Once cooked, they can be consumed in different ways and with combinations of various ingredients, ranging from boiled to fried beans and even being a great addition in salads.
Nutritionally, chickpeas are rich in protein, minerals, starch, lipids, and fiber, among other qualities.
Vima canned chickpeas are selected at their optimal ripening period. They are then sterilized and packaged.
Their canned packaging preserves their nutritional content and allows them to be stored for years without the need for refrigeration.
Being a prepared product, they are always ready for consumption.
Available in:
- 2500g can
Chilean Mussels
Mussel (Mytilus spp) is an abundant and nutritious mollusk. Blue mussels are regularly shaped with light ridges running around the shell. They vary in color from light brown through dark blue or black.
Meat colors also vary from creamy to brown and orange. The soft parts enclosed by the shell are all edible.
Mussels are sweet, plump, and tender with a somewhat firmer bite than a clam and have a distinctive rich, sweet taste.
Mussels are:
- High in protein and low in fat.
- Offer high levels of iron.
- A great source of Vitamins A and B12 and are a decent source of Omega-3 fatty acids.
Vima Chilean Mussels are from Chile, pre-cooked and ready to eat once thawed. We offer various formats to satisfy customer needs.
Mussels are one of the most excellent foods to include in your diet. Prepared in a classic Moule mariniére or a Thai curry or steamed, you can rest assured they are always delicious and a great healthy choice.
Available as:
Whole mussel
- VP, 35.2 OZ/2.2lb/1kg bag
Half Shell mussel
- 32 OZ/2lb/907g bag
- IQF, granel/bulk pack
Mussel meat
- 16 OZ/1lb/454g bag
- IQF, bulk pack
Cuttlefish
Cuttlefish is a cephalopod, a marine mollusk with a unique internal calcified shell commonly known as a cuttlebone, related to squid and octopus. They have eight arms and two tentacles.
They eat small crabs, shrimps, and some types of fish. Mostly shallow-water animals, although they can go to great depths, found in tropical and temperate coastal waters.
Man uses cuttlefish as a source of food, a source of black ink, and we use the cuttlebone, as a dietary supplement providing calcium for cage birds.
Health benefits of cuttlefish:
- Very low in saturated fat.
- Good source of vitamin C, B12.
- An excellent source of protein and calcium.
Vima presents cuttlefish perfectly cleaned in various sizes with the black ink used in pasta dishes and risotto.
The meat of the cuttlefish has a meatier texture than squid and also sweeter in flavor. Chefs much love ink for its rich, seaweedy flavor and its tar-black glossiness.
Available in:
Clean cuttlefish, 500-1000 units/kg
- QF, bulk pack, 10kg/22lb carton
Clean cuttlefish 20/40 & 40/60 units/kg
- IQF, bulk pack, 10kg/22lb carton
Ink
- Glass jar 180g, 30 units/carton
- 4gr bags, 50 bags per case, 36 cases per carton
Emmental Cheese
Emmental Cheese is produced in Switzerland, originated in the area around Emmental. A hard unpasteurized cheese made from cow’s milk.
With a lovely sweet aroma, the flavor of Emmental Cheese is very fruity. It has characteristic walnut-sized holes that make the cheese one of the most challenging cheese to be produced because of this peculiar hole-forming fermentation process.
Emmental cheese is:
- High in protein and vitamins A, B12, and K2.
- Rich in minerals such as Phosphorous and Copper.
- An excellent source of Calcium
Vima Emmental Cheese is sourced in France, and it has 45% fat content.
Emmental Cheese makes it ideal for fondues or any cheese that requires melting. It has excellent melting properties that make it so unique.
It can be used in gratins and casseroles, on a grilled cheese sandwich, on any pasta dish, or only on its own with fruit and nuts.
Available in:
- Approx. 4kg portions
Fruit Mix Yogurt
Yogurt is a healthy dairy product made by fermenting milk and a yogurt culture with high nutritional content rich in proteins, low in calories, and an excellent natural source of calcium.
Yogurt provides almost every nutrient that your body needs as it is exceptionally high in Calcium, B vitamins, and trace minerals.
Vima Long Life Fruit Mix Yogurts are made with high-quality ingredients and production standards.
It is a healthy product made in Spain and has a wide range of flavors to enjoy them anytime, anywhere.
Available in:
- 4x100g, 48 units box
Grana Padano Cheese
The Cistercian monks created Grana Padano Cheese in the 12th Century and are still today made throughout the Po River Valley in Italy, where it originated. Made from unpasteurized cow’s milk and generally aged for two years.
Grana means grainy in Italian, which is reflected in the fine granular texture of the cheese.
It has an intensely sweet flavor. When Grana Padano cheese ages, the flavor becomes more pronounced, even more, savory and more complex, and the cheese’s texture becomes more crumbly.
Grana Padano cheese:
- Has high content in proteins.
- Is a great source of Calcium.
- It also has Iodine, Selenium, and Magnesium and is rich in vitamin B12.
Vima Grana Padano cheese has a protected certificate of origin, which guarantees its authenticity.
It is manufactured in cylindrical wheels measuring 35 to 45 cm in diameter and up to 18 cm in height. They are sold at different ripening stages from 6 to 9 months up to 20 months.
The color of the cheese is pale yellow, it is an excellent cheese used in pasta dishes and risottos.
Available in:
- Wheel 38kg approx