Showing all 2 results
Cordon Bleu
Cordon Bleu is a dish of meat wrapped around ham and cheese, then breaded and pan-fried or deep-fried.
Cordon Bleu fits perfectly into a varied and balanced diet as it is a food that consists of meat and dairy products.
The main benefits are:
- Rich in proteins.
- Rich in carbohydrates.
- Fiber content.
- Vitamins: A, B, C, D, and K.
- Minerals: potassium, phosphorus, iron, iodine, zinc, and calcium.
Vima’s Cordon Bleu has the best ingredients in their recipe, with thin slices of cold meats and a delicious cream cheese, covered by a crispy exquisite breadcrumb.
They are easy to prepare, no need to defrost could be pan-fried or deep fry and will be ready in just a few minutes.
They are perfect as a main dish or a quick and simple dinner that everyone in the family will enjoy.
Super crunchy on the outside and creamy on the inside with a unique taste.
Available in:
- 2 units pack / 25 packs per carton
- 5 kg bulk pack
Cured Ham
Jamón or Cured Ham is a benchmark in Spanish cuisine. It’s a kind of dry-cured Ham produced in Spain obtained from salting and drying the pig’s hind legs.
Greatly prized as a gourmet food both in Spain and around the world. Eaten regularly in most Spanish households and restaurants.
Cured Ham is rich in iron, zinc, magnesium, selenium, and calcium and provides a good source of vitamins B, D, and E.
Vima Cured Ham is made from top-quality pork. A product of Spain.
Available in:
- 100g blister