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Brown Crab

Brown Crab (Cancer Pagurus), is found in the North Atlantic Ocean and the Mediterranean Sea.

It has a robust carapace, reddish-brown. It has two large front claws with a black pincer at the tip and eight walking legs.

They are frequently found in cracks and holes in rocks. They are found in depths between 6m and 80m, with the larger crab occurring offshore.

Like most seafood, the Brown Crab contains many essential nutrients:

  • It’s particularly rich in protein and Vitamin B12.
  • High in Selenium is an important antioxidant.

Vima Brown Crab is caught using crab pots similar to lobster pots, in Northern Europe.

This fishing method has a low impact on the environment and is very selective, thereby significantly limiting the by-catch of other species.

Vima Brown Crab is presented cooked and individually vacuum-packed.

All in all, Brown Crab excels in both flavor and is an accessible top-shelf ingredient.

Available in:

  • IVP, 10kg/22lb box

Snow Crab

North Atlantic Snow Crab (Portunus trituberculatus) is indigenous to both the Atlantic and Pacific Oceans. It is characterized by its rough shell and can reach 15 centimeters wide and 7 cm from front to back.

Eating a portion of this nutritious crustacean has incredible health benefits:

  • A great source of protein.
  • Contains Omega-3 fatty acids.
  • Particularly rich in selenium and Vitamin B2

Vima presents the Snow Crab frozen in halves of cleaned crab.

They are considered among the most delicious part of the crab. You can enjoy it steamed, grilled, or boiled.

A true delicacy and a must-try for all seafood lovers.

Available in:

  • 500gr bag

Velvet Crab

The Velvet crab, Necora puber, a crustacean, is a species of crab native to the Atlantic Ocean. Lives near the shoreline in crevices in rocks.

With most seafood, the nutritional benefits are great, and with Velvet crab is no exception.

  • Lean, protein-rich food.
  • Good source of minerals like magnesium and selenium.
  • Good source of vitamins B and E.

Vima Velvet crabs are presented cooked ranging in sizes from 4/8 and 8/12.

Velvet crab meat has a sweet taste, a satisfying density, and lovely white meat.

A true delicacy and a must-try for all seafood lovers.

Available in:

  • 1kg tray
  • Bulk 2kg box
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