Showing 13–21 of 21 results

Gluten Free Muffin

A Muffin is a baked, individual-sized type of cupcake, usually sweet made with ingredients such as blueberry, banana, or chocolate.

Similar to a cupcake in size and cooking method.

Vima Muffin is Gluten-free, we offer two varieties, vanilla, and chocolate.

Available in:

  • 100gr. 15 units boxes

Layered Cakes

Layered cakes are a rectangular shape sweet dessert made with different layers, such as sponge cake, mousses, whipped cream, or other sweet preparations. It can be made in various flavors based on other popular desserts such as Tiramisú, or cakes such as San Marcos or Black Forest.

Among other ingredients, it contains milk derivatives, eggs, fruits, so its nutritional and caloric intake is high.

Vima layered cakes are made with traditional recipes and selected ingredients of the highest quality. It will merely be necessary to defrost them so that they are ready to serve and enjoy.

Cakes are presented whole or pre-cut to facilitate their service.

Vima offers its layered cakes in different flavors: Cheese and Strawberry, Cheese and Lemon, Tiramisú, San Marcos, and Black Forest.

Available in:

  • 1800g (Precut 30 portions)
  • 1800g

Maltese Bread

Bread is a key staple in most countries’ diets and provides many of the nutrients required for healthy development and good health.

Usually made from wheat-flour dough that is cultured with yeast and then baked in the oven once it has risen.

In general, bread contains fiber, is high in calcium, and can be particularly high in vitamin B.

Maltese Bread is made from malted flour originally from Malta.

Vima Maltese Bread is made with top-quality ingredients.

Available in:

  • 400gr, 20 units box

 

Mini Ring-Shapped Cocoa Pastry

The Vima mini ring-shaped cocoa pastry is made with the sweet and fluffy dough, which is fried in a ring shape and covered with chocolate.

These donuts are very popular during breakfasts and snacks.

The Vima mini ring-shaped cocoa pastries are made with the best ingredients using a traditional recipe. Defrost them for 30 minutes, and they are ready to enjoy.

Available in:

  • 2.24kg

Onion Bread

Bread is a key staple in most countries’ diets and provides many of the nutrients required for healthy development and good health.

Usually made from wheat-flour dough that is cultured with yeast and then baked in the oven once it has risen.

In general, bread contains fiber, is high in calcium, and can be particularly high in vitamin B.

Onion Bread is a variety of bread characterized for having onion as a special ingredient.

Vima Onion Bread is made with top-quality ingredients.

Available in:

  • 140gr. 20 units box

Ring-Shaped Pastry

The glazed donut is a fluffy, ring-shaped fried sweet bread.

These donuts are very popular for breakfast and snacks.

The Vima glazed donuts are made with the best ingredients and with a traditional recipe. Just defrost them for 30 minutes, and they will be ready to enjoy.

Available in:

  • 55gr. 48 units box

Soy Bread

Bread is a key staple in most countries’ diets and provides many of the nutrients required for healthy development and good health.

Usually made from wheat-flour dough that is cultured with yeast and then baked in the oven once it has risen.

In general, bread contains fiber, is high in calcium, and can be particularly high in vitamin B.

Soy Bread is bread using soy flour as its main ingredient.

Vima Soy Bread is made with top-quality ingredients.

Available in:

  • 400gr, 20 units box

Spelt Bread

Bread is a key staple in most countries’ diets and provides many of the nutrients required for healthy development and good health.

Usually made from wheat-flour dough that is cultured with yeast and then baked in the oven once it has risen.

In general, bread contains fiber, is high in calcium, and can be particularly high in vitamin B.

Spelt Bread is made with spelt flour, which contains a little more protein than regular wheat flour.

Vima Spelt Bread is made with top-quality ingredients.

Available in:

  • 400gr, 20 units box

Traditional Rustic Bread

Bread is a key staple in most countries’ diets and provides many of the nutrients required for healthy development and good health.

Usually made from wheat-flour dough that is cultured with yeast and then baked in the oven once it has risen.

In general, bread contains fiber, is high in calcium, and can be particularly high in vitamin B.

Traditional Rustic Bread is a small round bread with a crispy crust.

Vima Traditional Rustic Bread is made with top-quality ingredients and is gluten-Free.

Available in:

  • 100gr, 20 unit box
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