Tomato Paste
Tomato Paste is a concentrate made from tomatoes used as a base to prepare other dishes.
Tomato Paste is a good source of vitamin C, K1, B9, and an excellent source of minerals, especially potassium.
The amount of Lycopene, which is one of the most abundant plant compounds in tomatoes and found in high concentration in tomato paste, is very noteworthy.
Vima Tomato Paste is made from selected tomatoes with a Brix of 28-30%.
Available in:
- Mini bag 50g
- Can 14 Oz / 400g
- Can 105.8 Oz / 6.6lb / 3kg
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Mussels in pickled sauce
Vima Selección pickled mussels are made with mussels from the Galician Rías and packaged and sold under a certificate of Denomination of Origin, which ensures their traceability.
Only the Galician mussel brand certifies that the mussels are harvested, processed, and made in Galicia; the authentic mussel from the Galician Rías.
The Galician mussel (Mytilus galloprovincialis) feeds by filtration, taking advantage of the phytoplankton found in seawater of Galician Rías, considered by FAO as one of the most important fishing areas on the planet.
The starting point for the elaboration of a top-quality pickled mussel begins with a careful selection at its optimal moment and once the mussel reaches its largest size.
The mussels are cleaned manually, fried in olive oil, and packed in a soft red pickle, an ideal cover for this mollusk. Through this method, mussels with a firm and tender texture are obtained, which provides a good dose of energy and guarantees a gastronomic experience like none other.
The varied source of nutrients found in the Rías Gallegas characterizes the nutritional properties of its mussels.
- It is a food with low-fat content and high protein content.
- A high content of omega 3 fatty acids.
- It is a natural source of vitamins (B12, B2, and B9) and mineral salts (Fe, P, and Zn).
Available in:
- Mussels in pickled sauce, fried in olive oil
- Can RO-120 (120 ml)
Green Olives
Olive is the fruit of the oleaceous family’s olive tree, and its consumption has a remote origin.
Olives are a big family within the pickles and one of Spain’s most popular preparations, forming a fundamental part of the Mediterranean diet.
The central nutritional values they provide are:
- Monounsaturated fats help to lower the level of the bad cholesterol and triglycerides in the blood.
- Vitamins A and E, which strengthen our defenses.
Green olives are the Spanish appetizer par excellence. However, in addition to consuming them as a snack or tapa, they can be incorporated into numerous recipes of meats, fish, rice, pâtes, salads, or pizzas.
Vima green olives are a product of Spanish origin, the world’s leading country in producing and exporting olives.
For its preparation, top quality olives of the manzanilla variety are selected, picked at the right time of ripeness to offer their best qualities of each production.
These olives, by their characteristics: thin skin, medium size, and fleshiness, are ideal for consumption as table olives.
We have olives packaged whole or pitted, to adapt to different uses. The first ones are perfect for presenting as an aperitif, and the second can be incorporated into all kinds of culinary preparations.
Available in:
Green whole olives
- Pouch 200ml
- Jar 314ml
- Jar 1966ml
Green pitted olives
- Pouch 200ml
- Jar 314ml
- Jar 1966ml
Orange Jam
Orange jam is made by cooking fruit in a sugary syrup. This technique’s original purpose was to preserve the fruit and its properties so that it was available for long periods.
Fruit jams are a commonly consumed product at breakfast. They are also used as an accompaniment to desserts, cheeses or yogurts.
Nutritionally, the jam provides carbohydrates, fiber, vitamins, and minerals like many other fruits.
Vima orange jam is made with 100% natural fruit; it is a perfect product to consume at breakfast, accompany a dessert, or sweeten our other preparations.
Vima offers its jams in several formats that are perfect for covering the needs of any customer, ranging from retail sales to hotels and any other hospitality professionals. The jam is also available in a light version.
Available in:
Glass jar
- 340g
Glass mini jars
- 30g/24g (light)
Whole Peeled Tomato
The tomato is the fruit of the tomato plant. Although being a fruit, it is generally eaten and prepared like a vegetable.
Tomatoes can come in a variety of colors, yellow, green, and red are the most common.
It’s a great source of vitamin C, potassium, folate, and vitamin K.
The water content of tomatoes is about 95%, while the other 5% consists of carbohydrates and fiber.
Vima Whole Peeled Tomatoes are selected at their optimum ripening time; they are peeled, sterilized, and canned in their juice.
Available in:
- Can 4000g
Canned Mackerel
Canned fish is a delicious, sustainable, and practical way to eat fish. Canned fish can be preserved in different ways, in olive oil, vegetable oil, water, tomato sauce, to name a few.
Canned Mackerel is highly appreciated for its flavor and consistency, making it a high healthy protein source and packed with heart-healthy Omega-3 fatty acids.
Canned Mackerel is a versatile staple in a healthy pantry.
Vima Canned Mackerel comes from Thailand and is presented in chunks with vegetable oil or tomato sauce.
Canned Mackerel can be used in almost any dish, in salads, pasta, and many soup recipes.
Available in:
Fish log in vegetable oil
- 425g
Fish log in tomato
- 425g