Fresh garlic
Garlic is a plant of the Amaryllidaceae family, typical of winter. The edible part is the bulb, which is made up of segments called cloves.
Garlic grows in many parts of the world. It is a popular ingredient in cooking due to its intense aroma and delicious flavor.
Garlic is highly nutritious and has, among other properties:
- Low calories.
- Contains vitamins: C, B6, B2, and B3.
- Rich in minerals: manganese, selenium, iron, phosphorus, calcium.
Vima fresh garlic is kept at a controlled temperature to preserve its properties and nutrients, offering an excellent quality product collected at its optimum ripening time.
White garlic and purple garlic are the available varieties. It comes whole, in clean heads of 5 cm upsize.
We adapt to customer needs by packing the product in bulk or meshes for retail sale.
Available in:
- 3 piece mesh, 10 kg box
- Bulk pack, 10 kg box
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Green Beans
The bean is a plant of the Fabaceae family, the edible parts are the seeds (fresh and dried) and the pods if the seeds are not yet mature. It came from Central America and it was first introduced in Spain by the colonists, from where it spread to other countries since the 16th Century.
The nutrients they provide are:
- Minerals among them phosphorus, potassium which takes part in the elimination of the excess fluid and helps control hypertension.
- Vitamins C, folic acid, A.
- Fiber protects the intestine with very few calories.
- Antioxidants protect cells in your body from free radical damage.
- They lower the cholesterol level.
Vima Green Beans are selected at its optimum level of ripeness in Europe, mainly Belgium, Spain, and China. Available all year round.
The freezing preserves the nutrients and is blanched before freezing inactivating the enzymes that would modify its organoleptic characteristics.
The advantage of Vima Green Beans is that being a frozen and blanched product, it allows us to shorten the preparation time.
Presented in portions from 3 to 5 cm (1.18 inches – 1.97 inches) and in different formats according to the customers´ needs.
Available in:
- 450g/18.5 OZ
- 1kg/32.5 OZ
- 2.5kg
Green Asparagus
Asparagus is a plant of the family Asparagaceae. The edible part is the stem.
It’s believed that is was already cultivated in ancient Egypt, Greece, and during the Roman Empire. Today it’s grown worldwide, being China, the leading producer.
This popular vegetable comes in a variety of colors, being the most commonly green and white. White asparagus is achieved by covering the shoots from sunlight; however, they contain the same nutrients but in smaller quantities.
One of the most nutritious vegetables that we can find:
- Green Asparagus is a low-calorie vegetable that is an excellent source of essential vitamins and minerals, especially folate and vitamins A, C, and K.
- Minerals: Iron, zinc, phosphorus, and potassium.
- Fiber that can improve digestive health.
- Good source of antioxidants.
- It has many properties that could potentially help you lose weight.
Vima Green Asparagus is available all year round without losing any of its properties.
We offer excellent quality products harvested at its optimum level of ripeness from China.
The advantage of Vima Green Asparagus is that being a frozen and blanched product allows us to shorten the preparation time. Blanching also helps to maintain the properties of the Green Asparagus and reduces microorganisms.
It is presented in clean stems, and in different formats according to the customer needs.
Available in:
- 450g/15.8 OZ
- 1kg/32.5 OZ
- 2.5kg
Mix Pepper
The pepper is a climbing plant of the Solanaceae family whose edible part is the fruit. Native to America, its cultivation and consumption are currently spread throughout the world.
Nutritionally this vegetable gives us:
- Minerals: potassium, phosphorus, and magnesium.
- Vitamins: C, K, and B6.
- Lycopene.
- Fibre.
Vima peppers are selected in different countries in Europe and, thanks to their freezing process, are available all year round. Before freezing, the blanching process allows it to maintain all its organoleptic characteristics and reduces microorganisms while reducing its preparation time.
Vima presents its peppers in strips of three colors (red, green, and yellow), cut, clean, and ready to cook.
Available in:
- 1kg/32.5 OZ
Leaf Spinach
Spinach is a plant of the family Amaranthaceae. A spring and autumn vegetable, since excessive heat makes it bitter. Leaves are the edible parts.
Native to central and western Asia, from which it was introduced to Spain around the 11th century by Arabs and was spread to Europe several centuries later. Today it is grown all over the world.
It provides the organism with:
- An excellent source of vitamins and minerals. Vitamin A, B9 Folic acid, C, K1.
- Minerals: Iron, manganese, and potassium.
- High in soluble fiber that protects the intestine and low in calories. This type of fiber may benefit your digestion.
- Rich in antioxidants.
Vima Leaf Spinach is available all year round without losing any of its properties.
We offer an excellent quality product harvested at its optimum level of ripeness, with different origins in Europe.
The advantage of Vima Leaf Spinach is that being a frozen and blanched product, allows us to shorten the preparation time. Blanching also helps to maintain the properties of the Leaf Spinach and reduces microorganisms.
Presented in small portions of grouped whole leaves, and in different formats according to customer needs.
Available in:
- 1kg/32.5 OZ
- 2.5kg
Green Peas
The pea is a climbing plant of the Legume family. The edible part is the seed that we can find inside the pods.
One of the first plants, after cereals, to be cultivated by people and originated from the Mediterranean area.
One of the most nutritious vegetables that we can find, it provides the organism with:
- Minerals as iron, phosphorus, and magnesium.
- Vitamins C, K, and A.
- Have several properties that may help prevent and treat some chronic diseases.
- Contain an impressive amount of fiber which has been shown to provide many benefits for digestive health.
- They lower your cholesterol level
Vima Green Peas are selected in different European countries and thanks to freezing it’s available all year round without losing any of its properties.
The pea is previously blanched, this helps to maintain the properties of the pea, inactivating enzymes that would modify its organoleptic characteristics and reduces microorganisms.
Being a frozen blanched product the preparation time is shorter.
Presented in different formats according to the customer’s needs.
Available in:
- 450g/15.8 OZ
- 1kg/32.5 OZ
- 2.5kg