Canned Tuna

Tuna are among the world’s most popular fish and therefore form an integral part of our diet. When it comes to eating healthy, canned tuna has it all. It is very rich in protein, low in fat and calories, and is an excellent source of the essential omega-3 fatty acids that help lower blood pressure and cholesterol.

It is a versatile product that we can include in almost any meal and multiple preparations. It is a perfect complement for salads, sandwiches, pasta recipes, fresh tomatoes, etc.

Vima Canned Tuna comes from Thailand, a country with one of the essential fishing fleets dedicated to the extraction of this product. The species that we use for our canned tuna are skipjack tuna or (Katsuwonus pelamis)

Vima Tuna is presented in vegetable oil with salt that makes more natural its conservation. Vima sells tuna in loins or chunks, adapting to the customer’s different needs and packagings, making it easier to enjoy.

Vima also presents a gourmet canned yellowfin tuna (Thunnus Albacares). It is canned in Spain with olive oil, which adds to the qualities of the yellowfin tuna and the beneficial properties of the olive oil, enhancing its flavor.

Available as:

Tuna loins in vegetable oil

  • 170g can
  • 1000g/35.2 OZ can

Minced tuna in vegetable oil

  • 170g can
  • 1000g/35.2 OZ can

Yellowfin tuna in olive oil

  • 190g can
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