Broccoli
Broccoli is a plant of the Brassica family, the edible part is the stem and flower heads (prior to its development).
It’s a variety created by humans from the selective breeding of wild cabbage in the Mediterranean area.
One of the most nutritious vegetables that we can find, it provides the organism with:
- It’s packed with vitamins and minerals, highlighting its very high content in vitamin C and iron.
- Fiber protects the intestine with very few calories.
- Multiple nutrients which protect against certain types of cancer.
- It positively influences gut health.
Vima Broccoli is a seasonal vegetable from fresh climates, but thanks to freezing, it is available all year round without losing any of its properties. We offer the product from different origins in both Europe and Asia with excellent quality.
The advantage of Vima Broccoli is that being a frozen and blanched product, it allows us to shorten the preparation time. Blanching helps maintain the natural properties of the broccoli and retains its freshness.
Presented in florets, without the stem, a diameter that is between 30mm and 60mm (1.18 inches – 2.36 inches), and presented in different formats according to the needs of the customer.
Available in:
- 450g/15.8 OZ
- 1kg/35.2 OZ
- 2.5kg
- 10kg
Suggested recipe:
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Baby Carrots
Carrots are a plant of the family (Umbelliferae). A root vegetable. Roots are the edible part.
They can be found in many colors, including yellow, white, orange, red, and purple. Orange carrots get their bright color from beta carotene.
Carrots are:
- Rich in vitamins minerals and fiber and a great source of antioxidants.
- A particularly good source of beta carotene, vitamin K1, potassium.
- Mainly composed of water and carbs and extremely low in fat.
Vima Baby Carrots are available all year round. We offer an excellent quality product, harvested in different countries in Europe.
Frozen Baby Carrots are frozen quickly after being harvested; this helps preserve the minerals in the food.
Available in:
- 1kg/32.5 OZ
- 2.5kg
Leeks
Leeks belong to the same family as onions and garlic. They look like a giant green onion but with a mild, sweet flavor and a creamier texture when they are cooked.
Very nutritious as they contain a variety of nutrients, vitamins, and minerals. Low in calories and a decent amount of fiber, copper, vitamin B6, iron, and folate.
Vima Sliced Leek is presented in 13-15mm slices made from top quality leeks harvested at its optimum ripeness moment.
Great for any stir-fries, salad, soups, or pottages.
Available in:
- 1kg/32.5 OZ
Peeled Garlic Cloves
Garlic is a plant of the family (Amaryllidaceae). A winter vegetable. The edible part is the bulb, which is made up of segments called cloves.
Garlic grows in many parts of the world and is a popular ingredient in cooking due to its strong smell and delicious taste.
Garlic is highly nutritious and:
- Has few calories.
- Contains vitamins: C, B6, B2, B3.
- Rich in minerals: Manganese, Selenium, Iron, Phosphorus, Calcium.
Vima Peeled Garlic Cloves are available all year round thanks to the deep-freezing process that helps preserve their nutrients.
Vima offers a Chinese harvested top quality product, harvested at its optimum level of ripeness.
The advantage of Vima Garlic Cloves is that they are already peeled, clean, and individually frozen.
Frozen garlic retains the crunchy texture of fresh garlic with the same intense flavor.
Available in:
- 1kg/32.5 OZ
Green Peas
The pea is a climbing plant of the Legume family. The edible part is the seed that we can find inside the pods.
One of the first plants, after cereals, to be cultivated by people and originated from the Mediterranean area.
One of the most nutritious vegetables that we can find, it provides the organism with:
- Minerals as iron, phosphorus, and magnesium.
- Vitamins C, K, and A.
- Have several properties that may help prevent and treat some chronic diseases.
- Contain an impressive amount of fiber which has been shown to provide many benefits for digestive health.
- They lower your cholesterol level
Vima Green Peas are selected in different European countries and thanks to freezing it’s available all year round without losing any of its properties.
The pea is previously blanched, this helps to maintain the properties of the pea, inactivating enzymes that would modify its organoleptic characteristics and reduces microorganisms.
Being a frozen blanched product the preparation time is shorter.
Presented in different formats according to the customer’s needs.
Available in:
- 450g/15.8 OZ
- 1kg/32.5 OZ
- 2.5kg
Green Asparagus
Asparagus is a plant of the family Asparagaceae. The edible part is the stem.
It’s believed that is was already cultivated in ancient Egypt, Greece, and during the Roman Empire. Today it’s grown worldwide, being China, the leading producer.
This popular vegetable comes in a variety of colors, being the most commonly green and white. White asparagus is achieved by covering the shoots from sunlight; however, they contain the same nutrients but in smaller quantities.
One of the most nutritious vegetables that we can find:
- Green Asparagus is a low-calorie vegetable that is an excellent source of essential vitamins and minerals, especially folate and vitamins A, C, and K.
- Minerals: Iron, zinc, phosphorus, and potassium.
- Fiber that can improve digestive health.
- Good source of antioxidants.
- It has many properties that could potentially help you lose weight.
Vima Green Asparagus is available all year round without losing any of its properties.
We offer excellent quality products harvested at its optimum level of ripeness from China.
The advantage of Vima Green Asparagus is that being a frozen and blanched product allows us to shorten the preparation time. Blanching also helps to maintain the properties of the Green Asparagus and reduces microorganisms.
It is presented in clean stems, and in different formats according to the customer needs.
Available in:
- 450g/15.8 OZ
- 1kg/32.5 OZ
- 2.5kg
